Posts Tagged ‘wine’

The Wine Cellar in Huntsville, Alabama Hosts Dr. Loosen Riesling Brunch May 19

Tuesday, May 14th, 2013


Alabama friends!

Join our Loosen Bros. USA Southeast Sales Manager, Sarah Noble, at The Wine Cellar in Huntsville, Alabama for a Riesling brunch featuring Dr. Loosen wines!

Date: Sunday, May 19

Time: 12:30 pm

Where: The Wine Cellar, 2304 Whitesburg Drive, Huntsville

Cost: $35.

Reservations: Call The Wine Cellar at 256-489-9463

Join us on the patio to enjoy Dr. Loosen wines paired with a savory, spicy & sweet brunch menu. Sarah will walk you through each of the five wines, while Ashley Ramirez, Owner of Mason Dixon Bakery, explains the five courses.

Here are the wines you’ll be tasting:

NV Dr. L Sparkling Riesling

Robert Weil Trocken

Villa Wolf Rosé

Dr. Loosen Erdener Treppchen Kabinett

Dr. L Eiswein

 

It’s sure to be a fun-filled afternoon of food, wine and friends!

Sign up soon… only 30 seats available! 

 

Ernst Loosen Visits Lithuania

Saturday, April 27th, 2013

Winemaker Ernst Loosen and our Export Director Matt Giedraitis have been having a great time touring the Baltic nations this week.

On April 17th Ernie gave a presentation for 65 people at the Kempinski Hotel in Cathedral Square in Vilnius, Lithuania. The event was so popular, they had to use three screens!

THE WINES

Villa Wolf Pinot Gris 2012, Dr. Loosen Ürziger Würzgarten Riesling Grosses Gewächs 2011, Dr. L Riesling 2011, Dr. Loosen Ürziger Würzgarten Riesling Spätlese 2011 and Dr. Loosen Bernkasteler Lay Riesling Kabinett 2011.

Hope you enjoy these pics of their trip.

3 screens 2

 

Tadas and Erni

Tadas Abisala, Baltic Wine Manager at SPI Group, translated for Ernie.

 

_MG_8101

Trakai Castle 600 px

On the way to the Kaunas Airport, Erni and Matt too a detour to Trakai Castle for a few minutes. Matt says: “My grandparents were born in Lithuania, so this was quite a special visit for me.”

Where in the World is Ernst Loosen? Estonia

Saturday, April 27th, 2013

Winemaker Ernst Loosen and our Export Director Matt Giedraitis just finished up their tour of the Baltic nations this week. On April 16th Ernie gave an evening presentation for 20 people at Rumours Restaurant in Tallinn, Estonia.

THE WINES

Villa Wolf Pinot Gris 2012, Dr. L Dry Riesling 2011, Dr. Loosen Riesling Red Slate 2011, Dr. Loosen Ürziger Würzgarten Riesling Grosses Gewächs 2011, Dr. L Riesling 2011, Dr. Loosen Ürziger Würzgarten Riesling Spätlese 2011 and Dr. Loosen Riesling Beerenauslese 2010.

Hope you enjoy these pics of their evening.

 

Tallin Rumours 1  600 px

 

Rumours 2 600 px

Rumours 3 600 px

 

 

Epicure Magazine Features Ernst Loosen

Friday, April 12th, 2013

We’re honored to report that the April edition of Epicure Magazine (Singapore) has a feature story on Ernie Loosen.

Titled “Heart on his sleeve,” the article, by Lin Weiwen, tells the story of how Ernie took over the family’s 100-year-old ungrafted vines, adopted sustainable growing practices and built the Dr. Loosen brand into the global leader it is today.

Here’s a pdf of the piece, which has lovely photos of the Dr. Loosen estate and vineyards, as well as the newly planted Appassionata vineyard in Newberg, Oregon (USA) part of J. Christopher Wines, Ernie’s joint venture with Oregon winemaker Jay Somers.

Enjoy!

 

 

Intravino Interview With Ernst Loosen

Friday, March 22nd, 2013

Intravino

 

Italian Magazine “Intravino” recently ran an interview with Ernie Loosen. If you speak Italian, you can read the article here. Or, enjoy Ernie’s responses in English, below.

 

What is your first  memory of being in a winery? 

I grew up at the winery, as the winery was our home!

 

Which wine not yours would you take to a romantic dinner? 

Red Burgundy

 

Who would you invite to a dream dinner party?

Frederick the Great, John Cleese and Neil Young.

 

Which living winemaker/producer do you most admire and why? 

Elio Altare, he is a great guy and very humble with a lot of fantastic winemaking ideas.

 

If you could take part in a winemaking of the past, which vintage & country would you choose?

I would love to have seen how they produced the great Rieslings at the turn of the century, maybe the 1893 or 1911 vintage in Germany.

 

What is your greatest fear for the wine world of the future? That we lose focus on traditions and go after trends and that major grape varieties are planted everywhere so that consumers forget where the grapes originated and how they should really taste.

 

What do you consider your greatest achievement as a wine producer?

Having started in the wine business at a time when the entire German wine industry was dead, and believing in a grape variety that was even more dead, it’s enormously gratifying now, after 25 years, to see Riesling gain back the reputation it deserves, and to know that I played some part in that.

 

Which unusual food & wine pairing have you discovered lately?

The rising sun in the morning with a bottle of Auslese, was just recommended to me by my nephew who is studying at University. We call this “lifestyle wine pairing.”

 

Which grape varieties do you consider the most underrated? 

Riesling and Chenin Blanc

 

If you had a super power to use in your job ,which would be? 

Turning water into wine.

 

Who’d play you in a film of your life? 

Hugh Grant.

 

What is your favourite smell in a wine? 

A wine that expresses the typical aroma structure that fits to the grape variety I am drinking.

 

How do you relax?

With a lot of friends, good food and great bottles of wine.

 

Tell us a joke about wine. 

Mr. Meier’s doctor said to him “If you keep drinking like this you won’t see old age.”

To which Mr. Meier replied “Great! I always say that wine keeps you young!”

Carl von Schubert’s 2013 US Visit

Tuesday, February 19th, 2013

If you haven’t yet tried the wines of Mosel Riesling genius Carl von Schubert, don’t wait another minute!

The historic Maximin Grünhaus estate lies at the foot of a long, steep south-facing slope on the left bank of the tiny Ruwer river, about two kilometers upstream from where it joins the Mosel. The estate belongs to the family of Carl von Schubert and is divided into three separate but contiguous vineyards: Abtsberg, Herrenberg, and Bruderberg. Each of these vineyards has its own distinct differences in terroir, which explain the unique character of the wines made at Grünhaus.

Wine & Spirits gave 94 points & a “Year’s Best” award to his Riesling Trocken Maximin Grünhäuser Herrenberg, Alte Reben 2011.

Old vines planted in the mixed red and blue slate of this vineyard drew out an exceptional wine in 2011. Its crisp, succulent citrus fruit has the clarity of a note plucked from a violin string, the tones growing deeper with each reverberation, reaching into a dense, almost oily mineral- ity. The stone flavors have a salty note that’s particularly mouthwatering; a youthful riesling ready for anything. December 2012

Carl has been touring a few of the US southern states this month with Loosen Bros. USA Southeast Sales Manager Sarah Noble visiting Fish Restaurant in Charleston and The Wine Shop at Foxcroft in Charlotte.

Here's Carl with Jodie Battles, GM of Fish Restaurant in Charleston, NC. (At Fish Restaurant)

Here’s Carl with Jodie Battles, GM of Fish Restaurant in Charleston, NC. (At Fish Restaurant)

Carl and Conrad Charlotte NC

And here he is with Conrad Hunter of The Wine Shop at Foxcroft in Charlotte, NC.

Ernst Loosen at Club Qing

Thursday, October 11th, 2012

Hello friends, Ernie here. A few days ago we had a wine dinner at Club Qing, a private Kitchen in Hong Kong. Kennice, the owner, is a great friend of ours and the food is outstanding. Here we started in spring our exclusive Erdener Pràlat Club! Special thanks to Tommy Chan for these photos!

Love it With Loosen Friday! Curry Leaf Chicken

Friday, July 27th, 2012

For the past several months we’ve been doing a “Love it With Loosen” pairing suggestion each Friday. Starting this week, we’re going to include those suggestions here on the blog as well. Enjoy!

This week’s “Love it with Loosen” is actually a “Wow with Wolf.” Expertly prepared and beautifully photographed by Daniel Prince, this recipe rocked the table at a recent picnic where the attendees fell upon it like jackals. All agreed it was a perfect pairing with our Villa Wolf Rosé.

Curry leaf chicken recipe is from Zak Pelaccio’s amazing “Eat With Your Hands” cookbook.

About our Villa Wolf Pinot Noir Rosé
The Pfalz is a very warm and sunny region, often called “the Tuscany of Germany,” so all of the Pinot varieties do well here. The Villa Wolf Pinot Noir Rosé is a true rosé, made with a brief maceration before pressing to extract color. It is light and refreshing, with deliciously bright berry and fruit flavors and a clean, zippy finish. It’s perfect for your summer picnic basket! learn more about this wine.

Dr. Loosen Blue Slate Wins Gold Medal in LA Competition

Tuesday, June 26th, 2012

Invoke the hoo!

We’re pleased and honored to share that our Dr. Loosen Blue Slate Kabinett received a Gold Medal at the 2012 Los Angeles International Wine & Spirits Competition.

Now in its 73rd year, the competition featured more than 3,200 wines. They were judged in May by a panel of 75 of the world’s leading wine experts, headed by master sommelier Michael Jordan, honorary chairman of the competition.

All wine entries were blind-tasted and carefully evaluated by four-judge panels. After much discussion, the judges came to a collective decision using a standard point system. The Gold Medal winners all must have ratings of 90 points or higher.

Thanks, everyone!

Nicolas Potel Tastings in SFO and Las Vegas

Saturday, June 16th, 2012

Nicolas Potel

Nicolas Potel
2010 Vintage Tastings

Please join us as Nicolas debuts the 2010s from his new Domaine and Maison.

SAN FRANCISCO
Monday, June 18
1-4 pm
Foreign Cinema
2534 Mission Street

LAS VEGAS
Tuesday, June 19
11:30 am – 2 pm
Lotus of Siam
953 East Sahara Avenue

RSVP TO: Ira Harmon, MS iharmon@southernwine.com

Nicolas Potel will be there to show you these wines personally!

Maison Roche de Bellene blanc
2009 Bourgogne Chardonnay VV
2010 Meursault VV
2010 Puligny-Montrachet VV
2010 Batard-Montrachet Grand Cru
2010 Vosne-Romanee VV
2010 Volnay ler Cru “Pitures”
2010 Gevrey-Chambertin 1er Cru “Les Champeaux”
2010 Charmes-Chambertin Grand Cru
2010 Latricieres-Chambertin Grand Cru

Maison Roche de Bellene rouge
2009 Bourgogne Pinot Noir VV
2010 Savigny-les-Beaune VV
2010 Gevrey-Chambertin VV

Domaine de Bellene rouge
2010 Savigny-les-Beaune 1er Cru “Les Hauts Jarrons”
2010 Beaune 1er Cru “Pertuisots”
2010 Beaune 1er Cru “Clos du Roi”