Posts Tagged ‘German wine’

Wine & Spirits Year’s Best!

Friday, November 30th, 2012

 

Invoke the Hoo!

The December 2012 issue of Wine & Spirits Magazine is out with their “Year’s Best” list.

We’re honored to report that twenty-eight (!) of our portfolio wines made the list: twelve from Dr. Loosen, seven from C. von Schubert, seven from Robert Weil and two from J.L. Wolf.

We’ll be profiling several of these wines on our Facebook page over the next few weeks. If you’d like to learn more about any of the wines on this list, please visit LoosenBrosUSA.com.

Here’s the list by producer, along with the page number they appear on, so you can find and read the reviews with your own copy of the magazine.

DR. LOOSEN

92 points | Dr. Loosen 2010 Mosel Erdener Treppchen Grosses Gewächs Alte Reben Riesling (page 74)

93 points | Dr. Loosen 2011 Mosel Erdener Treppchen Riesling Kabinett (page 75)

93 points | Dr. Loosen 2011 Mosel Erdener Treppchen Riesling Spätlese (page 76)

95 points | Dr. Loosen 2010 Mosel Erdener Treppchen Riesling Auslese (page 77)

91 points | Dr. Loosen 2011 Mosel Bernkasteler Lay Riesling Kabinett (page 75)

90 points | Dr. Loosen 2011 Mosel Wehlener Sonnenuhr Riesling Kabinett (page 76)

92 points | Dr. Loosen 2011 Mosel Wehlener Sonnenuhr Riesling Spätlese (page 76)

98 points | Dr. Loosen 2006 Mosel Wehlener Sonnenuhr Riesling Trockenbeerenauslese (page 78)

88 points | Dr. Loosen 2011 Mosel Blue Slate Riesling Kabinett (Best Buy!) (page 76)

86 points | Dr. Loosen 2011 Mosel Red Slate Dry Riesling (Best Buy!) (page 74)

94 points | Dr. Loosen 2011 Mosel Urziger Würzgarten Riesling Spätlese (page 76)

92 points | Dr. Loosen 2010 Mosel Riesling Beerenauslese (Best Buy!) (page 78)

 

C. von SCHUBERT

94 points | C. von Schubert 2011 Mosel Maximin Grünhäuser Herrenberg Alte Reben Riesling QbA trocken (page 74)

91 points | C. von Schubert 2011 Mosel Maximin Grünhäuser Herrenberg Riesling Kabinett (page 75)

93 points | C. von Schubert 2010 Mosel Maximin Grünhäuser Herrenberg Riesling Spätlese (page 76)

94 points | C. von Schubert 2010 Mosel Maximin Grünhäuser Bruderberg Riesling Spätlese (page 76)

93 points | C. von Schubert 2010 Mosel Maximin Grünhäuser Abtsberg Riesling Auslese #72 (page 78)

92 points | C. von Schubert 2010 Mosel Maximin Grünhäuser Abtsberg Riesling Auslese #87 (page 78)

90 points | C. von Schubert 2011 Mosel Maximin Grünhäuser Abtsberg Riesling Auslese (page 78)

 

ROBERT WEIL

93 points | Robert Weil 2011 Rheingau Kiedrich Turmberg Riesling trocken (page 79)

95 points | Robert Weil 2011 Rheingau Kiedrich Turmberg Riesling Spätlese (page 80)

92 points | Robert Weil 2011 Rheingau Kiedrich Gräfenberg Erstes Gewächs Riesling (page 80)

93 points | Robert Weil 2011 Rheingau Kiedrich Gräfenberg Riesling Spätlese (page 80)

92 points | Robert Weil 2011 Rheingau Kiedrich Gräfenberg Riesling Auslese (page 81)

95 points | Robert Weil 2011 Rheingau Kiedrich Gräfenberg Riesling Beerenauslese (page 81)

90 points | Robert Weil 2011 Rheingau Riesling Kabinett (page 80)

 

J.L. WOLF

87 points | J.L. Wolf 2011 Pfalz Villa Wolf Pinot Gris (Best Buy!) (page 91)

88 points | J.L. Wolf 2011 Pfalz Villa Wolf Rosé Pinot Noir (Best Buy!) (page 91)

 

 

 

 

 

Have You Tried Our J.L Wolf Wines?

Thursday, September 6th, 2012

If you’re a Dr. Loosen fan, you may be interested to know that Ernst Loosen also makes wines under the J.L. Wolf label.

Founded in 1756, the J.L. Wolf estate was a very successful and highly regarded winery for more than two centuries. It entered an especially glamorous era with the construction of its Italianate estate house and villa in 1843. Ernst Loosen took over the vineyards in 1996.

In 1996, Ernie took over the historic J.L. Wolf estate so he could make traditionally crafted Rhine wines to complement the Dr. Loosen Rieslings he produces in the Mosel. In the classic style of the Pfalz region, J.L. Wolf wines are more full-bodied than Mosel wines, with higher alcohol and rich flavors of ripe fruit and stone.

The Pfalz region lies between the Haardt Mountains and the Rhine river, directly north of France’s Alsace region. As in Alsace, the mountains protect the area from harsh Atlantic weather, making it one of the warmer and drier areas of Germany. In this climate, achieving full ripeness is possible in nearly every vintage.

To preserve the naturally high quality of the vineyards, Ernie emphasizes sustainable viticulture, gentle handling during harvest and traditional winemaking techniques in the cellar. This enables him to produce pure, mineral-inflected wines that express the authentic terroir of the Pfalz.

J.L. Wolf: Estate-Grown Rieslings

J.L. Wolf uses an unofficial, Burgundy-style classification of its vineyards. Typically, two wines are made from each J.L. Wolf vineyard—one in the traditional dry (trocken) style and one in the fruity style, with residual sweetness. Only the fruity wines are labeled as Prädikat wines. In most vintages Wachenheimer Kabinett, Wachenheimer Belz Spätlese and Pechstein Auslese are produced.

Villa Wolf: Value-Priced Varietal Wines

Our newly updated label for Villa Wolf wines.

Villa Wolf label is a value-priced line of varietal wines that show the true character of each variety as it is grown in the warm and sunny Pfalz region. Villa Wolf wines re made from J.L. Wolf estate fruit supplemented with grapes from contracted growers. Varieties include Pinot Gris, Gewürztraminer, Riesling, Silvaner and Pinot Noir (red and rosé). Like the Dr. L from Dr. Loosen, these are excellent glass pour wines, as well as great values on the retail shelf.

Villa Wolf has been recognized as a “Value Brand of the Year” by both Wine & Spirits and Wine Enthusiast. Our Villa Wolf Rosé is a popular summer wine and a great value for backyard grilling, picnics and parties.

Learn more about JL Wolf and Villa Wolf wines at these sites.

Loosen Bros. USA

J.L. Wolf Wine Estate

Monster Mosel Bridge May Be on Hold!

Wednesday, May 16th, 2012

If ever there was a reason to invoke the hoo, this is it.

Wine Spectator reports that construction has been halted on the Hochmoselübergang, or High Mosel Crossway, a disastrous project that threatens some of the most precious vineyards in the Mosel Valley.

The May 3rd Wine Spectator article says:

The German government’s plan to build a bridge over some of the Mosel river valley’s most-prized vineyards has come to a halt. The regional government will not discuss the reason for the stoppage, but local sources say poor planning and engineering miscalculations are behind the construction freeze on the Hochmoselübergang, or High Mosel Crossway.

Despite the internationally acclaimed Rieslings produced from the steep slopes of the vineyards in the Mittelmosel, the Rhineland-Palatinate government has planned for some time to build a major highway and bridge on the spot. The project’s chief purpose would be to provide an easier route for heavy vehicles between Frankfurt’s airport and the busy markets of Belgium, Luxembourg and the Netherlands. The 4-lane, 525-foot-high, mile-long bridge would connect Ürzig and Rachtig. Originally conceived during the Cold War, the bridge was approved as a stimulus project during the global recession.

Many of the region’s key winemakers, including Ernst Loosen of Bernkastel’s Weingut Dr. Loosen and Manfred Prüm of Weingut Joh. Jos. Prüm, oppose the construction plans, fearing that unpredictable building effects could ruin the vineyards either through increased pollution, disturbing the microclimate of the vineyards and the forest above, heightened soil erosion or interfering with the watershed.

READ THE REST OF THE WINE SPECTATOR STORY

We’ll keep you posted on future developments as we learn them. Stay tuned and keep thinking good thoughts to save one of the world’s most precious wine regions!

Love it With Loosen Friday: Erdener Treppchen Auslese

Friday, May 4th, 2012

If you’re friended with us on Facebook, you may already know that Eric Asimov of the New York Times did a story last week titled “Sweetness that Bites Back: Auslese Rieslings from the 2010 Vintage.”

The NYT Dining section wine panel tasted 20 of the vintage and guess which one came out #1 out of all 20? We’ll let Mr. Asimov tell you:

“Our No. 1 bottle was the Erdener Treppchen from Dr. Loosen, which had so many layers of flavor it seemed almost four-dimensional.”

We are honored to be chosen!

And to honor the choice, we dedicate this week’s Love It With Loosen Friday to foods that pair well with our Erdener Treppchen 2010.

Here are some pairing suggestions from our team:

ERNIE LOOSEN: “I like the Erdener Treppchen Auslese with a very traditional dessert here on the Mosel. My Grandma and also my Mum did this dessert always at communion. My Mum prepared it last Sunday again for the communion of my little niece, Julia. The dessert is a wine cream made with Riesling that you pour over local red peaches. The red peaches are from our own tree, which my Mum cans into preserving jars after harvest.”

IAN DICK: “I’d drink this wine in like 30 years and enjoy it with with Ernie’s mom’s sauerbraten.”

KIRK WILLE: “Auslese is pretty sweet, but the 2010 has raging acidity, keeping it racy and balanced. It’s not a big sticky like BA, though, and would work well with richer things like Indian curries, a country pâté, or chicken liver mousse. Also sharp, rich cheeses, like gorgonzola or bleu. It also can work well with fruit-based desserts that aren’t too sweet. And, of course, it is fantastic on its own as a juicy, cleansing interlude – liquid sorbet!”

What would you like to pair it with?

Learn more about Dr. Loosen Erdener Treppchen Auslese.

Learn more about the Erdener Treppchen vineyard.

Summer of Riesling is Nearly Here!

Wednesday, April 25th, 2012

Acidhounds get ready! With June just around the corner, hundreds of the finest restaurants and wine bars in the Northern Hemisphere are getting ready to celebrate “Summer of Riesling,” from June 20 to Sept. 21 by offering Riesling by the glass and bottle.

In 2011, the original goal was to get participation by 75 restaurants. The final tally: 222,
or triple the goal. For 2012, the goal is 500.

“The enthusiasm was incredible,” says our pal Manhattan restaurateur, acidhound and Riesling fanatic of Terroir Wine Bars Paul Grieco, who created the Summer of Riesling concept and orchestrated the 2011 national program.

“This was not a hard sell at all,” Grieco says. “So many of my colleagues love Riesling and know
how versatile it is with many foods, and they just said sure, we’re in.”

If you love Riesling–or if you want to love Riesling: you’ve got a lot to look forward to. Restaurants and bars will be offering special flights of Rieslings, tastings, Riesling dinners, and filling their wine lists with very special bottles.

If you’re in the wine trade: get in on the action! Participants get publicity and support, including special “Summer of Riesling” t-shirts, temporary Riesling tattoos, buttons, window stickers, and lots of information about Riesling.

Our Operations Manager, Clifford Robben, was so excited about Summer of Riesling that he couldn't wait for his temporary tattoo and went for the real thing.

Loosen Bros. USA is Here to Help You Celebrate

And, of course, we hope you’ll include Rieslings from Dr. Loosen, J.L. Wolf, Weingut Robert Weil, and Von Schubert/Maximin Grünhaus in your celebration, all available from Loosen Bros. USA. And, of course, don’t forget the excellent wines of our Eroica Riesling partner, Chateau Ste. Michelle.

SPECIAL in JULY:31 DAYS OF GERMAN RIESLING

And for those of you with a particular affection for 60 percent of the world’s Riesling vineyards, don’t forget that July brings a special event within Summer of Riesling: 31 Days of German Riesling. In July, participants will highlight their passion for the wines of the Mosel, the Pfalz and beyond.

To learn all about Summer of Riesling, visit www.summerofriesling.com, or follow the fun on Facebook and Twitter. Information also is available on the International Riesling Foundation’s web site, www.drinkriesling.com.

Come Fly With Us!

Saturday, March 31st, 2012

If you enjoy tasting a flight of Dr. Loosen wines, imagine how much fun it can be to taste Dr. Loosen while you’re in flight.

We are very pleased to announce that the following airlines now serve Dr. Loosen. So if you’re flying with any of them, be sure to ask for glass.

And remember, most Rieslings have a lower alcohol content than other types of wines, so you can enjoy your in-flight beverage with fewer jet-laggy side effects. Wheels up!

Oman Air serves 2006 Dr. Loosen Beerenauslese in first class.

Qatar Airways serves Dr. Loosen Erdener Treppchen Riesling Spätlese in business class.

Malaysia Airlines serves Dr. L Riesling Kabinett.

EVA Air serves Dr. Loosen Bernkasteler Lay Riesling Kabinett.

EVA Air

Singapore Airlines serves Dr. L Riesling.

Dr. Loosen Saddles Up at Last Fall’s Houston Rodeo Wine Competition

Saturday, March 17th, 2012

Catching up on some news from last fall, we’re proud to announce that Dr. Loosen received two coveted awards from the annual Houston Rodeo International Wine Competition.

Both wines were awarded Reserve Class Champion.
2010 Dr. Loosen Wehlener Sonnenuhr Spatlese
2008 Dr. Loosen Estate Eiswein

Yeeha! Thanks, Houston Rodeo!

Ernst Loosen Parties With Nelson Müller and Patrick Hagen at Brauhaus Gleumes

Monday, December 12th, 2011

Hello my friends. Erni Loosen here.

We are in Krefeld (near Cologne) and having a party in a brewery pub “Brauhaus Gleumes” with our friend Nelson Müller.

Patrick Hagen, proprietor at Brauhaus Gleumes, Krefeld, Germany

Gleumes proprietor Patrick Hagen put on the event with Nelson Müller and his team and the wines of Dr. Loosen and Villa Wolf. We enjoyed Dr L Sparkling Riesling, Villa Wolf Pinot Blanc and Villa Wolf Pinot Noir Rosé.

Erni Loosen with Nelson Müller of Schote Restaurant in Essen, Germany

Nelson, who is one of the great upcoming chefs of Germany, earned a 1 Michelin Star with his restaurant “Schote” in Essen. Besides being a great chef, Nelson is also a great musician and singer. He claims himself as the ” Soul & Food” chef of Germany. This guy is rockin!!! And he loves Dr. Loosen Riesling!

See a video of the evening on the Dr. Loosen Facebook Page.

Ernst Loosen at VDP “Glorious Rheingau Days” Gala

Wednesday, November 16th, 2011

Hello friends, Erni here, and we are sitting at the Riesling Gala 2011 of the VDP at Kloster Eberbach/Rheingau. This is the highlight of the 25th Annual Celebration “Glorious Rheingau Days“. Each of the Rheingau VDP members invites a guest grower. Our host is the Robert Weil Estate with Wilhelm Weil as the president of the Rheingau VDP. The dinner is six courses, each course prepared from a different top chef.

Our table, with the German Wine Queen Annika Strebel; my wife, Dr. Eva Loosen; and our sales manager, Desiree Schroeder

Weingut Robert Weil Winemaker Wilhelm Weil (left) and I share a laugh

Please note that Robert Weil wines are included in our “Friends of Erni” portfolio at Loosen Bros. USA.

Ernst Loosen at Simply Red in Dongguan, China

Wednesday, November 2nd, 2011

Hi everyone, Erni here, on the road with pix from my recent visit to a wineshop near Dongguan, China, called ‘Simply Red’ (and sometimes white!)

We showed Dr. L Riesling, 2010 Wehlener Sonnenuhr Kabinett, 2010 Ürziger Würzgarten Spätlese and 2006 Dr. Loosen Riesling Beerenauslese. Learn more about these wines here.

The photo shows me with the manager Andy and the store manager Lily and Serena, the area director of Summergate South East of China. All are great supporters and ambassadors of Dr. Loosen Rieslings.