Chicago Riesling Lovers! Get ready for a great evening of Riesling and food pairings at Park Grill, Chicago’s award-winning destination restaurant on Chicago’s world-class Michigan Avenue.
On Wednesday, March 9th, our own Dr. Loosen USA’s Doug Krenik (who is one of only 174 Master Sommeliers in the world) will be on hand to share his extensive knowledge of Riesling during a tasting and wine seminar.
Date: Wednesday, March 9
Time: 6:30 pm – 8 pm
Where: Park Grill, 11 North Michigan Avenue, Chicago
Flight tastings will be paired with Park Grill’s Chef Bernie’s bites. Here’s the line-up:
’08 Robert Weil “Trocken” Riesling, Rheingau
Himachi Crudo – citrus, toasted coriander
Burrata cheese & La Quaercia Ham – smoked sea salt
’09 Dr. Loosen “Wehlener Sonnenuhr” Spätlese
’09 Dr. Loosen “Bernkasteler Lay” Kabinett
Jumbo Scallops – clams, pistachio & pork belly
Smoked Lamb Sausage – country greens, radish salad
’09 Dr. Loosen “Red Slate” Dry Riesling
Roasted Venison – vanilla, pineapple
’07 Dr. Loosen Riesling Estate Eiswein
Banana & Chocolate Bread Pudding
This is going to be a great evening. If you’ll be in Chicago, make your reservation today!