Posts Tagged ‘Bob Bertheau’

Ernst Loosen in Florida

Saturday, March 3rd, 2012

Ernie Loosen and our Southeast Sales Manager Sarah Noble did a swing through Florida in February, teaching Riesling seminars and visiting with customers and vendors. Enjoy these pics from their trip, and if you want to see even more, check out the photo album on our Facebook page.

More about the companies featured in these photos at: B-21 Wine Merchants in Tarpon Springs, Sideberns Restaurant in Tampa, and Joe’s Stone Crab in Miami.

The "Mad Winemaker of the Mosel" himself at B-21 Wine Merchants in Tampa, Florida

Ernie Loosen with B-21 wine expert Shannon Sprenthall

Ernie teaches a Riesling seminar at Sideberns Restaurant & Wine Shop in Tampa

Ernie and Kevin Pelley, Wine Director at Sideberns in Tampa

Ernie and Chateau Ste. Michelle Winemaker Bob Bertheau in fine form at Joe's Stone Crab in Miami Beach. Ernie and Bob were in town to do their "Riesling Roadshow" for their joint venture, Eroica Riesling.

Tasty goodness at Joe's Stone Crab in Miami Beach.

Ernie and Selected Brands Rep Amy Cairns. Read our feature story on Selected Brands at http://www.drloosen.com/blog/?p=2169

Aged Eroica Riesling

Wednesday, February 29th, 2012

If you follow us, you probably know that Ernst Loosen has a joint venture with Chateau Ste. Michelle in Washington State (US) to produce Eroica Riesling.

Among Old World Riesling producers of Europe, Riesling is renowned for its capacity to age beautifully for decades. For centuries, aged Rieslings have been the benchmark of quality. This spring Eroica, the first American Riesling to offer aged vintages, will re-release 2007 Eroica Riesling cellared for an additional five years of bottle age and 2001 Eroica Single Berry Select ten years post-vintage.

This lovely video, with a “guest star” appearance by Jancis Robinson, lets you behind the scenes to see how winemakers Ernst Loosen and Robert Bertheau work together to create Eroica, and now, for the first time, an aged vintage of Eroica. To learn more about Eroica Riesling, please visit the Chateau Ste. Michelle website.

And a New Eroica Vintage is Born…

Wednesday, January 25th, 2012

Erni Loosen recently headed to Woodinville, Washington, to join winemakers Bob Bertheau and Wendy Stuckey for the annual blending of Eroica Riesling, a joint venture between Dr. Loosen and Chateau Ste. Michelle. Here are some pictures for an insider’s look at the making of this fabulous wine.

First tasting session. They started with 63 lots of Riesling from various vineyards and narrowed the list down to half that by the day's end, reaching toward a final blend of six or eight.

Bob and Erni get deeper into round one of the Eroica selection tasting.

The Eroica team has finished the blending of the new vintage. Very pure and bright and minerally. A perfect reflection of the cool growing season and late-arriving harvest. The new vintage will be released in early summer this year.

More tasting! The Eroica team tastes through eight vintages of the Eroica Single Berry Select, a TBA style dessert Riesling from Washington, through 2010. The 2011 is still fermenting.

Aug. 17 Winemaker Dinner at Palisades Restaurant, Seattle

Wednesday, August 3rd, 2011

More of Summer of Riesling! Join us at Palisade Restaurant in Elliott Bay Marina, Seattle for a very special winemaker dinner, featuring…you guessed it…Riesling!

Chateau Ste. Michelle Winemaker Bob Bertheau and Winemaker Ernie Loosen will pair up with Palisade Restaurant’s Executive Chef Mason Citarello and Sommelier Yashar Shayan to bring you a five-course feast paired with perfect wines.

August 17
6:30 pm
Palisade Restaurant Orchid Room, 2601 West Marina Place, Seattle
RSVP by August 12
$95 plus tax and gratuity
To reserve your place, phone 206.285.5865

Need more convincing? Here’s the menu & pairings:

Appetizer
Foie gras with rainier cherry and pink peppercorn.
Kumamoto oysters with a white nectarine mignonette
paired with
Domaine Ste. Michelle Blanc de Blancs
Dr. Loosen Sparkling Riesling

First Course
Toro crudo with shaved radish, tamari syrup, and grapefruit confit.
paired with
Chateau Ste. Michelle Dry Riesling
Dr. Loosen Dry Riesling “Red Slate”

Second Course
Grilled tangerine quail with dried apricot couscous and kumquat gastric.
paired with
Chateau Ste. Michelle & Dr. Loosen Eroica Riesling
Dr. Loosen Riesling Kabinett

Third Course
Roast breast of ostrich with grilled summer peaches, cherry ragout and jasmine rice.
paired with
Chateau Ste. Michelle Harvest Select Riesling
Dr. Loosen Riesling Spätlese

Dessert Course
Sweet waffle with seared foie gras and a trailing blackberry sauce.
paired with
Chateau Ste. Michelle & Dr. Loosen Eroica Ice Wine
Dr. Loosen Riesling Beerenauslese (BA)

More info about Palisade at www.palisaderestaurant.com. And don’t forget to follow them on Facebook!

Chateau Ste. Michelle and Dr. Loosen Spearhead Global Riesling Coalition and Events

Monday, February 7th, 2011

Here’s some exciting news for all you Riesling lovers around the world.

In an effort to increase the appreciation of Riesling around the world, Chateau Ste. Michelle and Dr. Loosen estate recently spearheaded a coalition of prominent Riesling producers and organizations that will host Riesling events in key Riesling countries around the world on a rotating basis.

Riesling Rendezvous 2010


In 2007, Chateau Ste. Michelle of Washington state and the Dr. Loosen estate of Germany created Riesling Rendezvous, an international Riesling event designed to bring together leading producers, experts and enthusiasts from around the world to explore the diversity of Riesling.

Riesling Rendezvous was held in 2007, 2008 and July 2010 in Seattle, Washington, and is the largest Riesling-focused event in the United States. At the most recent Riesling Rendezvous, Chateau Ste. Michelle and Ernie Loosen met with Riesling organizations, including the International Riesling Foundation, VDP-Rheingau (regional branch of the VDP, Association of German Pradikat Wine Estates), Frankland Estate as well as Wines of Germany to come up with a schedule of international Riesling events in the U.S., Germany and Australia every year.

Moving forward, Riesling Rendezvous will take place in Seattle every three years on a rotating basis with the Frankland Estate International Riesling Tasting, in Australia, and the International Riesling Symposium, in Germany, hosted by the VDP-Rheingau.

“Chateau Ste. Michelle and Dr. Loosen have hosted Riesling Rendezvous in Seattle three times now, and we think it is a natural step to work with other groups to support Riesling events in key Riesling regions around the world,” says Ted Baseler, Ste. Michelle Wine Estates president and CEO. “Each event will have a different perspective based on the host region and organization, which will give Riesling enthusiasts and producers a unique experience each time.”

The International Riesling Foundation (IRF) will serve to support and promote all Riesling events. The IRF is an international organization, representing top producers in the world’s major Riesling-producing countries and regions. The calendar of international Riesling events is available on its website at drinkriesling.com.

“Worldwide, the overall quality of Riesling has improved dramatically in the past 20 years,” says Ernie Loosen, “but we still have a long way to go to get Riesling back to the high regard it held in the early 20th century. We see these three events as the global pillars of an on-going effort to firmly establish the commitment to top quality among producers, to educate and inspire members of the wine trade, and to introduce all levels of wine lovers to this amazing grape.”

Judi Cullam, owner of Frankland Estate, added, “This level of global cooperation for one varietal or wine group has never been seen or achieved before, we believe this will give even more weight to encourage wine lovers to celebrate the diversity and quality of the world’s most exciting white wine. “

“Many treasure Riesling as the world’s most precious white wine varietal,” says Wilhelm Weil of Weingut Robert Weil. “As such, we felt the time has come to hold a symposium in the Rheingau to celebrate Riesling in its German-speaking homelands. We need to move forward together with uncompromising quality standards – from protection of our precious terroirs and vineyard management to cellar technique to marketing measures – to safeguard and further develop Riesling’s current position. The IRS (International Riesling Symposium) would take this road in future together with our friends from the U.S. and Australia as the ‘Riesling Coalition’.”

MARK YOUR CALENDAR FOR THESE UPCOMING RIESLING EVENTS:

Frankland Estate International Riesling Tasting
February 2012, Melbourne, Australia.

Riesling Rendezvous hosted by Chateau Ste. Michelle & Dr. Loosen Estate
July 14-16, 2013, Seattle, Washington, USA.

International Riesling Symposium sponsored by VDP
2014 Rheingau, Germany .

RELATED WEBSITES:

Riesling Rendezvous

rieslingrendezvous.com

International Riesling Foundation
drinkriesling.com

Frankland Estate
franklandestate.com.au

Dr. Loosen Estate
drloosen.com

Weingut Robert Weil
weingut-robert-weil.com

Wines of Germany
germanwinesusa.com